NYT contributor shares pineapple chicken recipe
cbsnews.com Our friends over at New York Times Cooking brought us a recipe for "pineapple-marinated chicken breasts" for our new series The Dish: Recipe.
The rise of the multi-culti savory cookie
theguardian.com A month or two into his bakery job, Sou Saechao sampled what looked like a classic cookie with a twist – flat and wide with crinkly, golden-brown edges, bedazzled with black…
This Sheet-Pan Vegetarian Dinner Can’t Get Much Simpler
nytimes.com This Sheet-Pan Vegetarian Dinner Can’t Get Much Simpler This colorful meal from Melissa Clark, full of chickpeas and peppers, comes together in two steps — no charring over…
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